Easy Chocolate Peppermint Fudge

Looking for a festive treat that’s sure to impress your friends and family? Look no further than this Easy Chocolate Peppermint Fudge. This delightful dessert marries the rich, smooth flavor of chocolate with the refreshing zing of peppermint, making it a perfect holiday indulgence. Whether you’re hosting a holiday party or just need a sweet treat to enjoy by the fireplace, this fudge is quick to make and even quicker to disappear!

Why This Recipe Belongs in Your Rotation

This Easy Chocolate Peppermint Fudge deserves a spot in your recipe rotation for several reasons. First and foremost, it’s remarkably simple to prepare, requiring minimal ingredients and a handful of steps. Secondly, its festive flavor profile makes it a favorite during the holiday season, yet it can be enjoyed year-round. Lastly, this fudge is incredibly versatile—feel free to customize it with your favorite toppings or mix-ins!

Ingredient Checklist

To whip up this delicious fudge, gather the following ingredients:

• 1 (14-ounce) can sweetened condensed milk
• 18 ounces semi-sweet chocolate, roughly chopped
• 3 tablespoons unsalted butter, cut into 1/2-inch pieces, at room temperature
• 1 teaspoon peppermint extract
• 1/2 teaspoon pure vanilla extract
• 1/3 cup crushed candy canes

Make sure to measure your ingredients accurately for the best results!

Gear Checklist

Before you dive into making your fudge, ensure you have the following tools on hand:

• Medium saucepan – for melting the chocolate mixture
• Rubber spatula – for stirring and scraping the sides of the pan
• 9×9-inch baking dish – to set the fudge in
• Parchment paper – for easy cleanup and easy removal of the fudge
• Sharp knife – for cutting the fudge into squares after it has set

Having the right tools will make your fudge-making experience smoother and more enjoyable!

Easy Chocolate Peppermint Fudge: Step-by-Step Guide

Step 1: Prepare Your Baking Dish

Start by lining your 9×9-inch baking dish with parchment paper, allowing some overhang for easy removal later. This will help you lift the fudge out without any hassle.

Step 2: Melt the Chocolate Mixture

In a medium saucepan over low heat, combine the sweetened condensed milk, chopped semi-sweet chocolate, and butter. Stir continuously until the chocolate and butter are completely melted and the mixture is smooth.

Step 3: Add Flavorings

Once your chocolate mixture is smooth, remove the saucepan from heat. Stir in the peppermint extract and vanilla extract until well combined. This is where the magic happens—the aroma is heavenly!

Step 4: Fold in the Candy Canes

Gently fold in the crushed candy canes, reserving a tablespoon or so for topping the fudge if desired. The candy canes add a delightful crunch and a burst of peppermint flavor.

Step 5: Pour and Set

Pour the fudge mixture into the prepared baking dish, spreading it evenly with your rubber spatula. If you reserved some candy canes, sprinkle them on top for an extra festive touch. Allow the fudge to cool at room temperature before transferring it to the refrigerator to set for about 2-3 hours.

Step 6: Cut and Enjoy

Once the fudge is firm, lift it out of the baking dish using the parchment paper overhang. Place it on a cutting board and slice it into squares. Enjoy your homemade Easy Chocolate Peppermint Fudge!

Spring–Summer–Fall–Winter Ideas

This fudge is not just for winter holidays! Here are some ideas for enjoying this treat year-round:

• Spring: Add crushed strawberries or a layer of strawberry puree to the fudge before setting.
• Summer: Serve with vanilla ice cream for a decadent sundae.
• Fall: Mix in pumpkin spice for a seasonal twist.
• Winter: Wrap pieces in festive packaging for homemade gifts.

The flavor possibilities are endless!

Easy-to-Miss Gotchas

When preparing your Easy Chocolate Peppermint Fudge, keep these tips in mind:

• Ensure your chocolate is high quality for the best flavor.
• Do not overheat the chocolate mixture; melting it slowly is key.
• Let the fudge cool completely at room temperature before refrigerating.
• Be careful not to crush the candy canes too finely, as larger pieces enhance the texture.

Avoiding these common pitfalls will ensure your fudge turns out perfectly!

Make-Ahead & Storage

One of the best things about this Easy Chocolate Peppermint Fudge is that it can be made ahead of time. Here’s how to store it:

• Once cut, store the fudge in an airtight container at room temperature for up to one week.
• For longer storage, keep the fudge in the refrigerator for up to two weeks.
• It can also be frozen! Wrap individual pieces tightly in plastic wrap and then place them in a freezer-safe container for up to three months.

This makes it a fantastic option for holiday preparations or last-minute treats!

Troubleshooting Q&A

What should I do if my fudge is too soft?

If your fudge is too soft, it may not have set long enough. Make sure to refrigerate it for a longer period until it firms up nicely. If you’re still having issues, you can try adding a bit more melted chocolate to the mixture to help it set.

Can I use milk chocolate instead of semi-sweet?

Absolutely! Using milk chocolate will give you a sweeter fudge with a creamier texture. Just keep in mind that it will change the flavor profile slightly. You can also experiment with dark chocolate for a richer taste.

Can I add other mix-ins to the fudge?

Yes! Feel free to get creative by adding nuts, dried fruits, or even a swirl of peanut butter. Just make sure to adjust the quantities so the fudge maintains its structure.

How do I know when my fudge is set?

Your fudge is set when it feels firm to the touch and holds its shape well. If it’s still soft in the center after chilling, give it more time to cool completely.

You Might Also Like

If you enjoyed making this Easy Chocolate Peppermint Fudge, you might also love these delicious treats:

• The Best Chocolate Chip Cookies
• Brownie Batter Cookie Sandwiches
• Decadent Chocolate Mousse Cake

These recipes are sure to satisfy your sweet tooth!

Time to Try It

Now that you have all the tips, tricks, and step-by-step instructions, it’s time to get into the kitchen and try this Easy Chocolate Peppermint Fudge. It’s a straightforward recipe that yields delicious results, perfect for sharing or enjoying all to yourself. Happy cooking!