Bisquick Garlic Cheddar Biscuits

If you’re searching for a delightful addition to your breakfast table or a scrumptious side for dinner, look no further than these Bisquick Garlic Cheddar Biscuits. They are quick to whip up and packed with flavor, making them the perfect complement to soups, salads, or even enjoyed on their own with a pat of butter. With the sharpness of Cheddar cheese and the aromatic essence of garlic, these biscuits are sure to impress everyone at your table.

Why It Deserves a Spot

These Bisquick Garlic Cheddar Biscuits are more than just a side; they bring warmth and comfort to any meal. The use of Heart Smart Bisquick ensures that they are both light and fluffy while keeping the calorie count in check. Infused with minced garlic and fresh parsley, they are not just biscuits; they are a flavor-packed experience. Serve them straight from the oven, and watch as they disappear in no time!

What You’ll Need

To create these delicious biscuits, gather the following ingredients:

• 2 tablespoons butter, melted
• 2 cloves garlic, minced
• 2 tablespoons fresh chopped parsley
• 2 cups Heart Smart Bisquick
• 3 1/2 oz shredded sharp Cheddar cheese (preferably Cabot 50% reduced fat)
• 2/3 cup fat-free milk

These ingredients are simple yet effective, creating a delightful biscuit that is both savory and satisfying.

Kitchen Gear Checklist

Before you start, make sure you have the following kitchen gear:

• Mixing bowl: For combining your ingredients.
• Whisk: To ensure everything is well-mixed.
• Baking sheet: To place your biscuits on while baking.
• Parchment paper: Optional, but helps with easy cleanup.
• Oven: Preheated to 450°F (232°C) for the perfect bake.

Having these essential tools ready will make your baking experience smooth and enjoyable.

Mastering Bisquick Garlic Cheddar Biscuits: How-To

Creating these scrumptious biscuits is a straightforward process. Follow these simple steps:

Step 1: Preheat Your Oven

Begin by preheating your oven to 450°F (232°C). This ensures that your biscuits will rise beautifully and get that golden-brown crust.

Step 2: Prepare the Garlic Butter Mixture

In a small bowl, combine the melted butter and minced garlic. Let this mixture sit for a few minutes so the garlic can infuse into the butter, enhancing the flavor of your biscuits.

Step 3: Mix the Dry Ingredients

In a large mixing bowl, combine the Heart Smart Bisquick and shredded Cheddar cheese. Stir well to evenly distribute the cheese throughout the dry mix.

Step 4: Add the Wet Ingredients

Pour the garlic butter mixture and fat-free milk into the dry ingredients. Add the fresh chopped parsley as well. Gently mix everything together until just combined. Be careful not to overmix; a few lumps are perfectly fine!

Step 5: Shape the Biscuits

Using a spoon or your hands, scoop out the dough and form it into small balls or mounds, placing them on a baking sheet lined with parchment paper. Leave a little space between each biscuit to allow for rising.

Step 6: Bake to Perfection

Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the biscuits are golden brown on top. The aroma of garlic and cheese will fill your kitchen, making it hard to wait!

Step 7: Serve Warm

Once baked, remove the biscuits from the oven and let them cool for a minute. Serve them warm, perhaps with a drizzle of melted butter on top for an extra indulgence.

Ingredient Swaps & Substitutions

Don’t have all the ingredients? No problem! Here are some swaps you can make:

• Butter: Use olive oil or coconut oil for a dairy-free option.
• Garlic: Garlic powder can be used in a pinch, although fresh garlic is preferred for flavor.
• Cheddar Cheese: Feel free to experiment with other cheeses like mozzarella or pepper jack for a different taste.
• Milk: Almond milk or oat milk work well as a substitute for fat-free milk.

These substitutions allow you to customize the recipe to your pantry’s contents while still creating delicious Bisquick Garlic Cheddar Biscuits.

If You’re Curious

If you want to take your biscuit experience to the next level, consider pairing them with your favorite dishes. Imagine enjoying these fluffy biscuits alongside Garlic Butter Shrimp Linguine, or as a side with a comforting bowl of soup. They also make a delightful companion to Cheesy Garlic Chicken Pasta Bake, elevating the meal to something truly special. You can even serve them for breakfast with a side of eggs and bacon, making them versatile for any meal of the day.

Store, Freeze & Reheat

To keep your Bisquick Garlic Cheddar Biscuits fresh, store them in an airtight container at room temperature for up to 2 days. If you want to keep them longer, consider freezing them. Place the cooled biscuits in a freezer-safe bag, where they can last up to 3 months.

When you’re ready to enjoy them again, simply reheat in the oven at 350°F (175°C) for about 10 minutes or until warmed through. This will help them regain their fluffy texture and delicious flavor.

Your Top Questions

Can I make these biscuits ahead of time?

Yes! You can prepare the dough ahead of time and refrigerate it for up to 24 hours before baking. Just be sure to let it come to room temperature before scooping and baking.

What can I serve these biscuits with?

These biscuits pair wonderfully with soups, salads, and pasta dishes. They also make a great addition to breakfast alongside eggs or as a snack on their own.

Are these biscuits gluten-free?

These biscuits are made with Heart Smart Bisquick, which is not gluten-free. However, you can use a gluten-free Bisquick mix if you need a gluten-free option.

How do I know when the biscuits are done baking?

Check for a golden-brown color on top. You can also insert a toothpick into the center; if it comes out clean, the biscuits are ready!

Try These Next

• Cheddar Bacon Ranch Pasta – A creamy, cheesy pasta dish that is sure to please.
• Cheesy Garlic Chicken Pasta Bake – A comforting meal packed with flavor.
• Garlic Butter Shrimp Linguine – A delightful seafood dish that pairs perfectly with biscuits.

Bring It to the Table

There’s something incredibly comforting about a basket of warm Bisquick Garlic Cheddar Biscuits placed at the center of your dining table. Whether you are entertaining guests or enjoying a cozy family dinner, these biscuits will surely become a favorite. They are quick to prepare and yield fantastic results, ensuring you can whip them up anytime you need a little extra love on your plate.

So, gather your ingredients, preheat your oven, and treat yourself to these delightful biscuits that are bound to make any meal feel special. Enjoy!