Homemade Chipotles Cilantro Lime Rice (Copycat Recipe) photo

If you’ve ever dined at Chipotle, you know that their Cilantro Lime Rice is the perfect complement to any burrito, taco, or bowl. The zesty lime flavor paired with the freshness of cilantro creates a side dish that’s not only delicious but also incredibly easy to make at home. This Chipotles Cilantro Lime Rice (Copycat Recipe) captures all the flavors you love, allowing you to enjoy it anytime you crave that Chipotle experience. Let’s get started on making this delightful dish!

Why It’s My Go-To

Classic Chipotles Cilantro Lime Rice (Copycat Recipe) image

This recipe for Chipotles Cilantro Lime Rice (Copycat Recipe) has become a staple in my kitchen for many reasons. First, it’s incredibly simple to prepare, making it a great addition to weeknight dinners. Second, the flavors are bright and fresh, elevating any meal. Lastly, it’s versatile! Whether you’re serving it with grilled chicken, beef, or a veggie-packed burrito bowl, this rice brings everything together harmoniously.

What We’re Using

For this easy copycat recipe, you’ll need:

  • 1 teaspoon vegetable oil
  • 2/3 cup white basmati rice
  • 1 tablespoon lime juice
  • 1 cup water
  • 1/2 teaspoon salt
  • 2 teaspoons coarsely chopped fresh cilantro

These ingredients combine beautifully to create a dish that’s both satisfying and refreshing. Using white basmati rice adds a lovely texture and flavor that perfectly complements the lime and cilantro.

Appliances & Accessories

Before we dive into cooking, let’s gather the necessary tools:

  • Medium-sized saucepan – for cooking the rice
  • Measuring cups and spoons – for accurate ingredient measurements
  • Fork – for fluffing the rice once cooked
  • Chopping knife and cutting board – for chopping the cilantro

Having these appliances ready will streamline your cooking process and ensure that the Chipotles Cilantro Lime Rice (Copycat Recipe) is a breeze to make.

Cook Chipotles Cilantro Lime Rice (Copycat Recipe) Like This

Easy Chipotles Cilantro Lime Rice (Copycat Recipe) recipe photo

Step 1: Rinse the Rice

Start by rinsing the basmati rice under cold water in a fine mesh strainer. This step is essential as it removes excess starch, which helps prevent the rice from becoming sticky.

Step 2: Sauté the Rice

In a medium-sized saucepan, heat 1 teaspoon of vegetable oil over medium heat. Once hot, add the rinsed rice and sauté for about 1-2 minutes until the rice is slightly toasted. This adds a nutty flavor to the finished dish.

Step 3: Add Water and Salt

Pour in 1 cup of water and add 1/2 teaspoon of salt to the saucepan. Stir briefly to combine, then bring the mixture to a boil.

Step 4: Simmer the Rice

Once boiling, reduce the heat to low, cover the saucepan with a lid, and let the rice simmer for about 15-20 minutes or until all the water has been absorbed and the rice is tender. Avoid lifting the lid during cooking, as this will release steam and affect the cooking process.

Step 5: Fluff and Season

After the rice is cooked, remove it from heat and let it sit, covered, for an additional 5 minutes. Then, use a fork to fluff the rice gently. Stir in 1 tablespoon of lime juice and the coarsely chopped cilantro, mixing well to combine all the flavors.

What to Use Instead

Delicious Chipotles Cilantro Lime Rice (Copycat Recipe) shot

If you’re looking for alternatives or substitutions, consider the following:

  • Brown rice – for a healthier option, although cooking time will vary.
  • Lemon juice – as a substitute for lime juice for a different citrus flavor.
  • Parsley – in place of cilantro if you’re not a fan of its distinct taste.
  • Vegetable broth – instead of water for added depth of flavor.

These substitutions can help customize the Chipotles Cilantro Lime Rice (Copycat Recipe) to suit your personal preferences.

Easy-to-Miss Gotchas

When preparing this recipe, keep these tips in mind to ensure success:

  • Don’t skip the rinsing step; it’s crucial for achieving the right texture.
  • Be careful not to overcook the rice; keeping an eye on the water absorption will help.
  • Letting the rice sit after cooking allows it to steam and become fluffier.
  • Adjust the lime juice according to your taste preference; some may prefer it zestier.

Avoiding these common pitfalls will help you create a wonderful batch of Chipotles Cilantro Lime Rice (Copycat Recipe).

Make-Ahead & Storage

If you’re planning ahead, this rice is perfect for meal prep! Here are some tips for make-ahead and storage:

  • Cook the rice and let it cool completely before storing.
  • Keep the rice in an airtight container in the refrigerator for up to 4 days.
  • To reheat, add a splash of water and microwave it briefly to restore moisture.
  • This rice can also be frozen for up to 2 months; just thaw overnight in the refrigerator before reheating.

With these storage tips, you can enjoy your homemade Chipotles Cilantro Lime Rice (Copycat Recipe) whenever the craving strikes.

Handy Q&A

Can I use a rice cooker to make this recipe?

Absolutely! You can follow the same ingredient measurements, just add everything to the rice cooker and let it do the work for you. Check the cooker’s instructions for specific water-to-rice ratios.

How can I make this recipe spicier?

If you enjoy a little heat, consider adding a pinch of cayenne pepper or chopped jalapeños when sautéing the rice. This will give your Chipotles Cilantro Lime Rice (Copycat Recipe) a delightful kick!

What can I serve this rice with?

This rice pairs well with a variety of dishes, including grilled meats, tacos, burrito bowls, and even as a base for stir-fries. The possibilities are endless!

Can I double this recipe?

Yes, this recipe can easily be doubled or halved. Just ensure you adjust the cooking time accordingly and use a larger saucepan if doubling.

Explore More

If you loved this recipe, be sure to check out these other delicious dishes:

Before You Go

Creating the perfect Chipotles Cilantro Lime Rice (Copycat Recipe) is easier than you might think. With a few simple ingredients and steps, you can bring the flavors of your favorite restaurant right into your home. This recipe not only saves you money but also allows you to customize the flavors to your liking. So next time you’re in the mood for a Chipotle-inspired meal, remember this easy recipe, and enjoy a delightful side of cilantro lime rice that will elevate your dishes to a whole new level!

Homemade Chipotles Cilantro Lime Rice (Copycat Recipe) photo

Chipotles Cilantro Lime Rice (Copycat Recipe)

This Chipotles Cilantro Lime Rice is SO EASY! A zesty, flavorful side that elevates any meal with fresh lime and cilantro!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings: 4 servings

Ingredients

  • 1 teaspoon vegetable oil
  • 2/3 cup white basmati rice rinsed
  • 1 tablespoon lime juice
  • 1 cup water
  • 1/2 teaspoon salt
  • 2 teaspoons coarsely chopped fresh cilantro

Instructions

  • Start by rinsing the basmati rice under cold water in a fine mesh strainer to remove excess starch.
  • In a medium-sized saucepan, heat 1 teaspoon of vegetable oil over medium heat. Add the rinsed rice and sauté for about 1-2 minutes until slightly toasted.
  • Pour in 1 cup of water and add 1/2 teaspoon of salt. Stir briefly to combine, then bring to a boil.
  • Once boiling, reduce heat to low, cover, and let simmer for about 15-20 minutes or until water is absorbed and rice is tender.
  • After cooking, remove from heat and let sit covered for an additional 5 minutes. Fluff with a fork and stir in 1 tablespoon of lime juice and chopped cilantro.

Equipment

  • Medium-sized saucepan
  • Measuring cups and spoons
  • Fork
  • Chopping knife
  • Cutting Board

Notes

  • Don’t skip the rinsing step for the right texture.
  • Keep an eye on water absorption to avoid overcooking.
  • Letting the rice sit after cooking makes it fluffier.
  • Adjust lime juice based on your taste preference.

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