If you’re on the lookout for a quick, indulgent treat that requires minimal effort, then look no further! These Chocolate Cake Mix Waffles (only 4 Ingredients) are a delightful way to satisfy your chocolate cravings. With just a package of cake mix and a few staple ingredients, you can whip up a batch of waffles that are rich, fluffy, and simply irresistible. Perfect for breakfast, dessert, or a snack, these waffles are sure to become a family favorite. Let’s dive into why this recipe works, what you need, and how to master these delicious waffles!
Why This Recipe Works

This recipe stands out because it combines the ease of using a cake mix with the fun of making waffles. By utilizing a 16.5 oz package of Devil’s Food Chocolate Cake Mix (I used Duncan Hines), you ensure a rich chocolate flavor that’s hard to resist. The simplicity of only four ingredients means you can throw them together in a matter of minutes, making it a go-to recipe for busy mornings or impromptu dessert cravings. The combination of water, vegetable oil, and eggs enhances the cake mix, creating a waffle that’s both fluffy on the inside and slightly crispy on the outside.
Your Shopping Guide
Before you get started, here’s a detailed list of what you’ll need to create these amazing waffles:
- 1 (16.5 oz) pkg Devil’s Food Chocolate Cake Mix: Look for Duncan Hines for the best results.
- 1 cup water: Essential for mixing with the cake mix.
- 1/3 cup vegetable oil: This adds moisture and richness to the batter.
- 3 large eggs: Eggs help to bind the ingredients together and add fluffiness.
Gear Checklist
Before you begin your waffle-making adventure, ensure you have the following equipment on hand:
- Waffle Iron: A non-stick waffle iron works best for easy release.
- Mixing Bowl: For combining all your ingredients.
- Whisk: To mix the batter until smooth.
- Measuring Cups: For accurate measurements of your ingredients.
- Spatula: To help with pouring the batter and serving the waffles.
Mastering Chocolate Cake Mix Waffles (only 4 Ingredients): How-To

Now that you have everything you need, let’s get into the step-by-step process of making these Chocolate Cake Mix Waffles (only 4 Ingredients).
Step 1: Preheat your waffle iron
Begin by preheating your waffle iron according to the manufacturer’s instructions. This ensures your waffles cook evenly and get that perfect crispy texture.
Step 2: Combine the ingredients
In a large mixing bowl, combine the Devil’s Food Chocolate Cake Mix, water, vegetable oil, and eggs. Use your whisk to mix everything together until the batter is smooth and there are no lumps. This process should only take a minute or two.
Step 3: Grease the waffle iron
Once your waffle iron is hot, lightly grease it with non-stick cooking spray or a small amount of vegetable oil to prevent the waffles from sticking.
Step 4: Pour the batter
Pour an appropriate amount of batter into the preheated waffle iron. Be careful not to overfill, as the batter will expand while cooking.
Step 5: Cook the waffles
Close the waffle iron and cook according to the manufacturer’s instructions, usually around 3-5 minutes, or until the waffles are cooked through and golden brown.
Step 6: Serve and enjoy
Carefully remove the waffles from the iron using a spatula. Serve them warm, topped with your favorite accompaniments like whipped cream, fresh berries, or even a drizzle of chocolate syrup.
Health-Conscious Tweaks

If you’re looking to make these Chocolate Cake Mix Waffles (only 4 Ingredients) a bit healthier, consider the following options:
- Use whole wheat flour: You can substitute part of the cake mix with whole wheat flour to increase fiber content.
- Opt for coconut oil: Substitute vegetable oil with coconut oil for a healthier fat option.
- Incorporate protein powder: Add a scoop of chocolate or vanilla protein powder to enhance nutrition.
- Top with yogurt: Instead of syrup, serve with Greek yogurt and fresh fruit for a healthier topping.
Slip-Ups to Skip
To ensure your waffle-making goes smoothly, keep these common pitfalls in mind:
- Skipping the preheat: Always preheat your waffle iron to avoid soggy waffles.
- Overmixing the batter: Mix just until combined to avoid tough waffles.
- Overfilling the waffle iron: Less is more; too much batter can overflow and create a mess.
- Not greasing the iron: Make sure to grease the waffle iron to prevent sticking.
Storage & Reheat Guide
You may end up with extra waffles, and that’s perfectly fine! Here’s how to store and reheat them:
Allow the waffles to cool completely before storing. Place them in an airtight container in the fridge for up to 3 days. For longer storage, you can freeze them by placing them in a single layer on a baking sheet and then transferring them to a freezer-safe bag once frozen. To reheat, simply pop them in the toaster or microwave until heated through.
Quick Questions
Can I use any cake mix for these waffles?
Absolutely! While this recipe calls for Devil’s Food Chocolate Cake Mix, you can experiment with any flavor of cake mix for unique waffle creations.
Can I make these waffles ahead of time?
Yes! You can make the waffles ahead of time and store them in the fridge or freezer for quick breakfasts or snacks later.
What toppings go well with chocolate waffles?
The options are endless! Consider fresh fruit, whipped cream, chocolate syrup, peanut butter, or even a scoop of ice cream for a decadent dessert.
How do I know when my waffles are done?
Waffles are typically done when they are golden brown and crisp on the outside. Most waffle irons will indicate when they are ready, but keeping an eye on the color can help too!
Desserts to Finish
If you’re craving more chocolatey goodness, check out these delightful treats:
- Chocolate Chip Cookies – A classic favorite that everyone loves.
- Decadent Chocolate Mousse Cake – Perfect for special occasions or a rich dessert experience.
Ready, Set, Cook
Now that you have all the tips and tricks for making Chocolate Cake Mix Waffles (only 4 Ingredients), it’s time to get cooking! Gather your ingredients, preheat that waffle iron, and prepare for a delightful treat that’s sure to please. Whether you enjoy them for breakfast, dessert, or a decadent snack, these waffles are quick, easy, and oh-so-chocolatey. So dig in, share with friends, and enjoy every delicious bite!

Chocolate Cake Mix Waffles (only 4 Ingredients)
Ingredients
For the Waffles:
- 1 pkg Devil's Food Chocolate Cake Mix (16.5 oz)
- 1 cup water
- 1/3 cup vegetable oil
- 3 large eggs
Instructions
Instructions:
- Step 1: Preheat your waffle iron according to the manufacturer's instructions.
- Step 2: In a large mixing bowl, combine the Devil's Food Chocolate Cake Mix, water, vegetable oil, and eggs. Whisk until smooth.
- Step 3: Lightly grease the waffle iron with non-stick spray or vegetable oil.
- Step 4: Pour batter into the preheated waffle iron, avoiding overfilling.
- Step 5: Close the waffle iron and cook for 3-5 minutes until golden brown.
- Step 6: Remove waffles carefully and serve warm with your favorite toppings.
Equipment
- Waffle Iron
- Mixing Bowl
- Whisk
- Measuring Cups
- Spatula
Notes
- For a healthier option, try using whole wheat flour instead of some cake mix.
- Experiment with different cake mix flavors for unique waffles.
- Store leftover waffles in an airtight container for up to 3 days.
