Healthy Peanut Butter Skillet Cookie

If you’re searching for a deliciously satisfying dessert that won’t leave you feeling guilty, look no further! This Healthy Peanut Butter Skillet Cookie is the ultimate indulgence made with wholesome ingredients that pack a flavorful punch. Infused with the richness of peanut butter and the sweetness of maple syrup, this skillet cookie is not only easy to whip up but also incredibly versatile. You can enjoy it warm, topped with a scoop of your favorite ice cream, or simply on its own as a wholesome treat. Let’s dive into what makes this recipe a must-try!

Why I Love This Recipe

What’s not to love about a cookie that’s both healthy and comforting? This Healthy Peanut Butter Skillet Cookie is a game changer. First off, it’s made from chickpeas, which makes it a fantastic source of protein and fiber. The old-fashioned rolled oats add a delightful chewiness, while the natural peanut butter brings a creamy texture that melts in your mouth. Plus, it’s naturally sweetened with pure maple syrup, making it refined sugar-free! This cookie is perfect for satisfying your sweet tooth without any of the guilt. It’s an ideal dessert for any occasion, from cozy family dinners to gatherings with friends.

Your Shopping Guide

Before you get started, here’s a quick list of ingredients you’ll need for this Healthy Peanut Butter Skillet Cookie:

• 1 can low-sodium chickpeas (15 ounces), rinsed and drained (or 1 1/2 cups cooked chickpeas)
• 3/4 cup old-fashioned rolled oats (or quick-cooking oats; do not use instant)
• 2/3 cup natural peanut butter (creamy or crunchy)
• 1/2 cup pure maple syrup (or honey/light agave nectar)
• 1 tablespoon pure vanilla extract
• 1/2 teaspoon ground cinnamon
• 1 teaspoon baking powder (preferably aluminum-free)
• 1/2 teaspoon kosher salt
• 1/2 cup milk (any kind; use almond milk or other nut milk for a vegan option)
• 1 cup semisweet chocolate chips (plus an additional 2 tablespoons for sprinkling on top; use dairy-free if needed)

Tools & Equipment Needed

Before you start baking, make sure you have the following tools handy:

• Skillet: A cast-iron or oven-safe skillet works best for this recipe.
• Food Processor: To blend the chickpeas and create a smooth batter.
• Measuring Cups and Spoons: Accurate measurements are key to a perfect cookie.
• Spatula: For mixing and spreading the batter in the skillet.
• Oven Mitt: Safety first when handling hot pans!

Healthy Peanut Butter Skillet Cookie in Steps

Creating this Healthy Peanut Butter Skillet Cookie is a breeze! Just follow these simple steps:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures your cookie will bake evenly and come out perfectly golden brown.

Step 2: Prepare the Chickpeas

In a food processor, add the rinsed and drained chickpeas. Blend until smooth, scraping down the sides as needed.

Step 3: Mix the Ingredients

To the blended chickpeas, add the old-fashioned rolled oats, natural peanut butter, pure maple syrup, vanilla extract, ground cinnamon, baking powder, kosher salt, and milk. Blend again until all ingredients are well incorporated and you have a smooth batter.

Step 4: Stir in the Chocolate Chips

Transfer the batter to a mixing bowl and fold in the semisweet chocolate chips. This will add pockets of gooey chocolate throughout your cookie.

Step 5: Bake the Cookie

Pour your batter into the skillet, spreading it evenly. Sprinkle the additional chocolate chips on top for that extra touch of deliciousness. Bake in the preheated oven for 25-30 minutes, or until the edges are golden and the center is set.

Step 6: Cool and Serve

Once baked, remove the skillet from the oven and let it cool for a few minutes. Slice your Healthy Peanut Butter Skillet Cookie into wedges and serve warm, perhaps with a scoop of ice cream for an extra treat!

Year-Round Variations

This Healthy Peanut Butter Skillet Cookie is versatile and can be tailored to your tastes and the seasons. Here are some fun variations to try:

• Swap the peanut butter for almond butter or any nut butter of your choice.
• Add dried fruits like cranberries or raisins for a chewy texture.
• Incorporate nuts such as chopped walnuts or pecans for added crunch.
• Mix in some shredded coconut for a tropical twist.
• Top with fresh fruit like banana slices or strawberries before serving.

Pro Tips & Notes

• Ensure your chickpeas are well-rinsed to remove any excess sodium and preserve the flavor.
• For a gluten-free version, use certified gluten-free oats.
• Don’t hesitate to experiment with spices; a pinch of nutmeg or a bit of cocoa powder can elevate the flavor.
• Serve immediately for the best texture; it’s delicious warm but can be stored for later.

Storage & Reheat Guide

To store any leftover Healthy Peanut Butter Skillet Cookie, simply cover it with plastic wrap or transfer it to an airtight container. It will keep in the refrigerator for up to 5 days. To reheat, place a slice in the microwave for about 15-20 seconds or warm it in the oven at 350°F (175°C) for a few minutes until heated through. Enjoy the comforting taste of freshly baked cookies even days later!

Reader Q&A

Can I use canned chickpeas instead of cooked ones?

Yes! Canned low-sodium chickpeas work perfectly for this recipe. Just be sure to rinse and drain them well before using.

What can I substitute for peanut butter?

You can easily substitute peanut butter with almond butter, cashew butter, or sunflower seed butter if you have nut allergies.

Can I make this recipe vegan?

Absolutely! Simply use a plant-based milk alternative and ensure that your chocolate chips are dairy-free. This recipe is naturally vegan-friendly!

How can I make this cookie lower in calories?

To reduce the calorie content, you can cut back on the chocolate chips or use a lower-calorie sweetener in place of maple syrup. Adjusting the amount of nut butter can also help.

One Pan, More Ideas

If you love the convenience of one-pan desserts, check out these other delicious recipes:

• Gooey Chocolate Peanut Butter Bars – A rich and satisfying treat that’s sure to please!
• Peanut Butter Cheesecake Balls – These bite-sized snacks are a perfect way to satisfy your sweet tooth.

See You at the Table

This Healthy Peanut Butter Skillet Cookie is truly a delightful way to indulge without the guilt. With its simple ingredients and easy preparation, it’s the perfect dessert for any occasion. Whether you’re treating yourself after a long day or serving it at a gathering, it is sure to impress. Enjoy every bite and remember, the best moments are meant to be shared around the table with loved ones!