If you’re on the hunt for a delicious and easy-to-make dish that packs a flavor punch, look no further than these Honey Chili Crisp Chicken Bites. Perfectly crispy on the outside and tender on the inside, these bites are coated in a sweet and spicy glaze that will have you reaching for more. Whether you’re preparing a weeknight dinner or hosting a casual gathering, these chicken bites are sure to impress. Let’s dive into the details!
The Upside of Honey Chili Crisp Chicken Bites

These Honey Chili Crisp Chicken Bites are not only incredibly tasty but also versatile. The combination of sweet honey and spicy chili crisp creates a delightful balance that pairs wonderfully with a variety of sides. Plus, they’re quick to prepare, making them a fantastic choice for busy nights. You can serve them as an appetizer, snack, or main dish, and they are sure to be a hit with family and friends alike!
Shopping List
To whip up these delightful bites, you will need the following ingredients:
- 2 pounds boneless, skinless chicken breast or chicken thighs
- 2 tablespoons sesame oil, divided
- 2 tablespoons lime juice
- 1 tablespoon cornstarch
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- ½ cup chili crisp
- ½ cup honey
- 1 tablespoon lime juice
- 3 green onions, diced and thinly sliced
Tools & Equipment Needed
Before you start cooking, make sure you have the following tools and equipment on hand:
- Large mixing bowl: For marinating the chicken.
- Skillet or frying pan: To cook the chicken bites to perfection.
- Whisk: For mixing the glaze ingredients.
- Measuring cups and spoons: To ensure accurate ingredient amounts.
- Spatula: For flipping the chicken bites while cooking.
The Method for Honey Chili Crisp Chicken Bites

Now, let’s get into the step-by-step process to create these irresistible Honey Chili Crisp Chicken Bites!
Step 1: Prepare the Chicken
Begin by cutting the boneless, skinless chicken breast or thighs into bite-sized pieces. This will help the chicken cook evenly and absorb the flavors of the marinade.
Step 2: Marinate the Chicken
In a large mixing bowl, combine the chicken pieces with 1 tablespoon of sesame oil, 2 tablespoons of lime juice, 1 tablespoon of cornstarch, 1 teaspoon of salt, 1 teaspoon of ground black pepper, and 1 teaspoon of garlic powder. Mix well to ensure the chicken is evenly coated. Allow the chicken to marinate for at least 15 minutes, or up to an hour for more flavor.
Step 3: Cook the Chicken
Heat the remaining 1 tablespoon of sesame oil in a skillet over medium-high heat. Once the oil is hot, add the marinated chicken pieces in a single layer. Cook for about 5-7 minutes, turning occasionally, until the chicken is golden and cooked through.
Step 4: Prepare the Glaze
While the chicken is cooking, whisk together the ½ cup of chili crisp, ½ cup of honey, and 1 tablespoon of lime juice in a small bowl. This will create a sticky and flavorful glaze for the chicken.
Step 5: Combine Chicken and Glaze
Once the chicken is cooked, reduce the heat to low and pour the glaze over the chicken in the skillet. Toss the chicken to evenly coat it in the glaze and allow it to simmer for an additional 2-3 minutes, letting the flavors meld together.
Step 6: Garnish and Serve
Remove the skillet from heat and transfer the chicken bites to a serving platter. Garnish with the diced green onions for a fresh crunch. Serve warm and enjoy the delightful flavors of these Honey Chili Crisp Chicken Bites!
Customize for Your Needs

These Honey Chili Crisp Chicken Bites can be easily customized to suit your taste preferences:
- Add more heat: If you love spice, consider adding crushed red pepper flakes to the marinade or using a spicier chili crisp.
- Gluten-free option: Substitute cornstarch for a gluten-free flour blend if needed.
- Vegetarian alternative: Replace chicken with tofu or cauliflower for a vegetarian version.
- Serve with sides: Pair with your favorite sides like rice, roasted vegetables, or a fresh salad.
What Could Go Wrong
While these Honey Chili Crisp Chicken Bites are relatively foolproof, there are a few things to keep in mind:
- Overcrowding the pan: If the chicken pieces are too close together in the skillet, they may steam instead of sear. Cook in batches if necessary.
- Not marinating long enough: For the best flavor, allow the chicken to marinate for at least 15 minutes. Longer is even better!
- Burning the glaze: Keep an eye on the glaze while it simmers; honey can burn quickly if left unattended.
How to Store & Reheat
If you have leftovers (which is unlikely, but just in case!), follow these guidelines for storing and reheating:
- Storing: Place any leftover chicken bites in an airtight container in the refrigerator. They will keep well for up to 3 days.
- Reheating: To reheat, place the chicken in a skillet over medium heat for a few minutes, or microwave for 30-60 seconds until warmed through.
Ask & Learn
Can I use chicken with skin for this recipe?
While boneless, skinless chicken is recommended for a crispy texture, you can use chicken with skin if you prefer. Just be aware that the cooking time may vary slightly.
What is chili crisp?
Chili crisp is a popular condiment made from crispy fried garlic, onions, and chili peppers in oil. It adds both heat and texture to dishes, making it perfect for these chicken bites!
Can I freeze these chicken bites?
Yes! You can freeze the cooked chicken bites. Place them in an airtight container and freeze for up to 2 months. Thaw in the refrigerator before reheating.
What can I serve with Honey Chili Crisp Chicken Bites?
These chicken bites pair well with various sides such as steamed rice, roasted veggies, or even Peach BBQ Pulled Chicken Sliders for an incredible meal!
Quick Weeknight Wins
If you love quick and delicious meals, consider trying these other recipes:
- Garlic Parmesan Chicken Tenders – Crispy, cheesy, and irresistible!
- Crispy Chicken Parmesan – A classic dish with a crunchy twist.
- Peach BBQ Pulled Chicken Sliders – Sweet and tangy, perfect for any occasion!
Bring It Home
These Honey Chili Crisp Chicken Bites are a delightful fusion of flavors that are sure to brighten your dinner table. The sweet and spicy glaze complements the tender chicken perfectly, making it a dish that everyone will love. Whether you’re preparing it for a family meal or a fun get-together, this recipe is easy to follow and yields fantastic results. Don’t forget to experiment with your own twists and enjoy every bite of this delicious dish!

Honey Chili Crisp Chicken Bites
Ingredients
For the Chicken Bites:
- 2 pounds boneless, skinless chicken breast or chicken thighs
- 2 tablespoons sesame oil divided
- 2 tablespoons lime juice
- 1 tablespoon cornstarch
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- ½ cup chili crisp
- ½ cup honey
- 1 tablespoon lime juice
- 3 green onions diced and thinly sliced
Instructions
Instructions:
- Begin by cutting the boneless, skinless chicken breast or thighs into bite-sized pieces.
- In a large mixing bowl, combine the chicken pieces with 1 tablespoon of sesame oil, 2 tablespoons of lime juice, 1 tablespoon of cornstarch, 1 teaspoon of salt, 1 teaspoon of ground black pepper, and 1 teaspoon of garlic powder. Mix well and marinate for at least 15 minutes.
- Heat the remaining 1 tablespoon of sesame oil in a skillet over medium-high heat. Add the marinated chicken pieces in a single layer and cook for about 5-7 minutes until golden and cooked through.
- While the chicken is cooking, whisk together the ½ cup of chili crisp, ½ cup of honey, and 1 tablespoon of lime juice in a small bowl.
- Once the chicken is cooked, reduce the heat to low and pour the glaze over the chicken in the skillet. Toss to coat and let simmer for 2-3 minutes.
- Transfer the chicken bites to a serving platter and garnish with diced green onions. Serve warm.
Equipment
- Large Mixing Bowl
- Skillet or frying pan
- Whisk
- Measuring cups and spoons
- Spatula
Notes
- For extra heat, add crushed red pepper flakes to the marinade.
- Store leftovers in an airtight container for up to 3 days.
- To reheat, warm in a skillet or microwave for 30-60 seconds.
