Nutella Waffles

There’s something magical about waking up to the aroma of fresh waffles wafting through the kitchen, especially when they’re drizzled with rich, creamy Nutella. These Nutella Waffles are perfect for lazy weekend mornings or as a special treat for family gatherings. Easy to make, these waffles are light, fluffy, and will satisfy your sweet tooth in no time. Let’s dive into the delightful world of Nutella Waffles and discover why they deserve a spot in your breakfast repertoire.

Top Reasons to Make Nutella Waffles

• Decadent Flavor: The combination of warm waffles and Nutella creates a rich, indulgent treat that’s hard to resist.
• Simple Ingredients: With just a handful of pantry staples, you can whip up these waffles without a trip to the store.
• Customizable: Add your favorite toppings, from fresh berries to whipped cream, for a personalized breakfast experience.
• Perfect for Any Occasion: Whether it’s a special occasion or a regular Tuesday, Nutella Waffles can elevate any meal.
• Kid-Friendly: Kids will love helping to make and decorate their own waffles, making breakfast a fun family activity.

What to Buy

To make your Nutella Waffles, here’s what you’ll need:

• 1 cup all-purpose flour: The base for your waffles, creating that fluffy texture.
• 3 tablespoons granulated sugar: For a hint of sweetness.
• 1 1/4 teaspoons baking powder: This will help your waffles rise perfectly.
• A pinch kosher salt: To enhance the flavors.
• 1 cup milk: For moisture and richness.
• 2 large eggs: These will bind your ingredients together.
• 3/4 teaspoon vanilla extract: For that delicious aromatic flavor.
• 4 1/2 tablespoons unsalted butter, melted and cooled slightly: Adds richness and helps achieve the perfect texture.
• 6 tablespoons Nutella, plus extra for drizzling: The star of the show!
• Fresh strawberries, sliced (optional): For a fresh, fruity garnish.
• Whipped cream (optional): An indulgent topping to finish off your waffles.

Kitchen Gear Checklist

Before you start, make sure you have the following kitchen tools handy:

• Mixing bowls: For combining your dry and wet ingredients.
• Whisk: To mix the batter until smooth.
• Measuring cups and spoons: Precision is key in baking.
• Waffle maker: The essential tool for creating those iconic waffle shapes.
• Spatula: For flipping and serving your delicious waffles.
• Serving plates: To present your scrumptious Nutella Waffles.

Make Nutella Waffles: A Simple Method

Step 1: Preheat Your Waffle Maker

Start by preheating your waffle maker according to the manufacturer’s instructions. This ensures that your waffles will cook evenly and become wonderfully crispy.

Step 2: Combine Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and a pinch of kosher salt. Mixing these ingredients first helps to evenly distribute the baking powder throughout the flour.

Step 3: Mix Wet Ingredients

In another bowl, whisk together the milk, eggs, and vanilla extract. Once combined, stir in the melted butter and Nutella until well incorporated.

Step 4: Combine Wet and Dry Mixes

Pour the wet ingredients into the dry mixture, and gently stir until just combined. Be careful not to overmix; a few lumps are perfectly fine.

Step 5: Cook the Waffles

Lightly grease your preheated waffle maker with cooking spray or a little melted butter. Pour the batter onto the waffle maker, using about 1/2 cup for each waffle (adjust according to your waffle maker’s size). Close the lid and cook until golden brown, usually about 4-5 minutes.

Step 6: Serve and Garnish

Once cooked, carefully remove the waffles from the maker and serve immediately. Drizzle with extra Nutella, and add sliced strawberries and whipped cream if desired.

Swap Guide

If you need to make substitutions or adjustments, consider these options:

• Gluten-Free Flour: Substitute all-purpose flour with a 1:1 gluten-free flour blend for a gluten-free version.
• Non-Dairy Milk: Use almond, soy, or oat milk in place of regular milk for a dairy-free option.
• Honey or Maple Syrup: Replace granulated sugar with honey or maple syrup for a more natural sweetener.
• Nut Butters: Swap Nutella with almond butter or peanut butter for a different flavor profile.

Troubleshooting Tips

If you encounter any issues while making your Nutella Waffles, here are some helpful tips:

• Waffles are soggy: Ensure your waffle maker is fully preheated before adding the batter.
• Waffles stick to the waffle maker: Use a non-stick spray or brush with melted butter to grease the plates before cooking.
• Waffles are too dense: Avoid overmixing the batter, as this can lead to tough waffles.
• Waffles are not cooked through: Cook for a few extra minutes while keeping an eye on the color until they are golden brown.

Keep-It-Fresh Plan

If you have leftovers or want to prepare in advance, here are some tips:

• Storing Leftovers: Keep any leftover waffles in an airtight container in the refrigerator for up to 3 days.
• Freezing Waffles: Place cooled waffles in a single layer on a baking sheet, freeze until solid, then transfer to a freezer bag for up to 2 months.
• Reheating Waffles: Reheat in a toaster or oven for a few minutes until warm and crisp again.

Ask & Learn

Can I make the batter ahead of time?

Yes! You can prepare the batter a few hours in advance and store it in the refrigerator. Just give it a gentle stir before cooking.

What can I use if I don’t have a waffle maker?

You can use a skillet to make pancakes instead. Just pour the batter onto a greased skillet and cook until bubbles form on the surface.

How can I make these Nutella Waffles healthier?

Consider using whole wheat flour instead of all-purpose flour, and reduce the amount of sugar. You can also add mashed bananas to the batter for natural sweetness.

Are Nutella Waffles suitable for meal prep?

Absolutely! You can make a batch ahead of time and store them in the refrigerator or freezer for quick breakfasts throughout the week.

Desserts to Finish

To complement your Nutella Waffles, consider these delightful desserts:

• Chocolate Chip Cookies: A classic that never goes out of style.
• Lavender Blueberry Scones: A floral twist on a breakfast favorite.
• Vegan Chocolate Cake: Rich and moist, perfect for chocolate lovers.
• Peanut Butter Brownies: Fudgy and delicious, a perfect treat.

The Last Word

Nutella Waffles are not just a recipe; they’re a celebration of flavor and comfort. Whether you enjoy them as a weekend brunch or a special occasion breakfast, they promise to bring joy to your table. The combination of fluffy waffles and luscious Nutella, paired with fresh fruits and whipped cream, makes for a delightful experience that you and your loved ones will cherish. So, gather your ingredients, fire up that waffle maker, and indulge in the wonderful world of Nutella Waffles. You won’t regret it!