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3 Ingredient Nutella Brownies

These 3 Ingredient Nutella Brownies are SO EASY! Fudgy, chocolatey goodness that will impress your friends and satisfy your sweet cravings.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Servings: 9 servings

Ingredients

  • 1 cup Nutella
  • 1 cup all-purpose flour
  • 3 large eggs

Instructions

  • Preheat your oven to 350°F (175°C) to ensure even baking.
  • Line your 9x9 inch baking pan with parchment paper or grease it lightly.
  • In a medium bowl, combine 1 cup of Nutella and 3 large eggs. Whisk until smooth.
  • Gradually fold in 1 cup of all-purpose flour until just combined. Avoid overmixing.
  • Pour the batter into the prepared pan and spread evenly. Bake for 20-25 minutes.
  • Allow brownies to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Equipment

  • Mixing Bowl
  • Whisk or spatula
  • 9x9-inch Baking Pan
  • Parchment Paper
  • Oven

Notes

  • Store brownies in an airtight container at room temperature for up to 3 days.
  • Refrigerate for up to a week for longer freshness.
  • Freeze for up to 3 months, wrapped tightly in plastic wrap.