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Easy Air Fryer General Tsos Chicken photo

Air Fryer General Tsos Chicken

This Air Fryer General Tsos Chicken is a quick and delicious dinner that will have everyone asking for seconds!
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Servings: 4 servings

Ingredients

For the Chicken:

  • 1 pound boneless, skinless chicken thighs (cut into small pieces)
  • 2 tablespoons cornstarch
  • 1 teaspoon salt
  • 1 dash ground black pepper

For the Sauce:

  • ½ cup ketchup
  • 2 tablespoons soy sauce
  • 2 tablespoons dark brown sugar
  • 1 teaspoon ginger paste
  • 2 garlic cloves (crushed)
  • 1 teaspoon red pepper flakes

Instructions

Instructions:

  • Step 1: Prepare the Chicken. Start by cutting the boneless, skinless chicken thighs into small bite-sized pieces to ensure even cooking.
  • Step 2: Season and Coat. In a mixing bowl, combine the chicken pieces with cornstarch, salt, and a dash of black pepper. Toss until each piece is well-coated.
  • Step 3: Preheat the Air Fryer. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  • Step 4: Air Fry the Chicken. Place the coated chicken pieces in the air fryer basket in a single layer and air fry for about 10-12 minutes, shaking halfway through.
  • Step 5: Prepare the Sauce. In a small saucepan over medium heat, combine ketchup, soy sauce, dark brown sugar, ginger paste, crushed garlic, and red pepper flakes. Stir until heated through and slightly thickened, about 3-5 minutes.
  • Step 6: Coat the Chicken. Transfer the cooked chicken to a large mixing bowl and pour the prepared sauce over it, tossing to coat.
  • Step 7: Serve and Enjoy. Your Air Fryer General Tsos Chicken is ready! Pair with steamed rice or sautéed vegetables.

Equipment

  • Air Fryer
  • Mixing bowls
  • Measuring Spoons
  • Spatula

Notes

  • Store chicken and sauce separately to maintain crispiness.
  • Reheat in the air fryer at 350°F (175°C) for about 5 minutes.
  • This dish is best consumed within 3-4 days when stored in the fridge.