Go Back
Easy Air Fryer Shrimp with Garlic photo
Print Recipe Save it for later

Air Fryer Shrimp with Garlic

This Air Fryer Shrimp with Garlic is a must-try! Juicy shrimp combined with savory garlic create an irresistible dish in just minutes.
Prep Time10 minutes
Cook Time8 minutes
Total Time18 minutes
Servings: 4 servings

Ingredients

For the Shrimp:

  • 1 pound raw shrimp peeled and deveined
  • 1 tablespoon olive oil
  • 3 cloves garlic minced
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper

Instructions

Instructions:

  • Step 1: Prepare the Shrimp - Rinse the shrimp under cold water and pat them dry with paper towels.
  • Step 2: Combine Ingredients - In a mixing bowl, combine the shrimp, olive oil, minced garlic, kosher salt, and ground black pepper. Toss until evenly coated.
  • Step 3: Preheat the Air Fryer - Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  • Step 4: Cook the Shrimp - Place the shrimp in a single layer in the air fryer basket. Cook for 6-8 minutes, shaking the basket halfway through.
  • Step 5: Serve and Enjoy - Remove the shrimp from the air fryer and serve immediately.

Equipment

  • Air Fryer
  • Mixing Bowl
  • Measuring Spoons
  • Spatula or tongs
  • Cutting board and knife

Notes

  • Marinate shrimp up to 2 hours in advance for extra flavor.
  • Cooked shrimp can be stored in the fridge for up to 3 days.
  • Reheat shrimp in the air fryer for 3-4 minutes for crispiness.