Instructions

• Add 3/4 cup unsweetened almond milk (or oat milk) to the blender.
• Break the 1 large ripe banana (peeled and frozen) into pieces and add to the blender.
• Add 1 Tbsp unsweetened almond butter, 1 Tbsp chia seeds, and 1 scoop collagen peptides.
• Add blueberries or fruit of choice and spinach or leafy green of choice in the amounts you prefer.
• Add ground cinnamon, maca powder, and raw cacao powder to taste (optional).
• Blend on high until smooth, stopping to scrape down the sides as needed. If the smoothie is too thick, add a little more almond milk and blend again.
• For a thicker, creamier texture, let the smoothie sit 1–2 minutes to allow the chia to soften, then stir or briefly re-blend. Pour into a glass and enjoy.