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Chocolate Peanut Butter Overnight Oats Recipe

This Chocolate Peanut Butter Overnight Oats Recipe is a delicious, protein-packed breakfast that’s ready when you wake up!
Prep Time10 minutes
Total Time10 minutes
Servings: 2 servings

Ingredients

For the Oats:

  • 1 cup old-fashioned oats
  • 1 cup milk any milk of your choice
  • 1 cup vanilla yogurt
  • 2 teaspoons unsweetened cocoa powder
  • 1 tablespoon creamy peanut butter
  • grated milk or dark chocolate for topping

Instructions

Instructions

  • In a mixing bowl, combine the oats, cocoa powder, and a pinch of salt if desired. Stir to distribute the cocoa powder evenly.
  • Pour in the milk and vanilla yogurt. Add the peanut butter and mix until well combined.
  • Divide the mixture into jars or containers.
  • Cover and refrigerate for at least 4 hours or overnight.
  • In the morning, stir the oats and top with grated chocolate and any additional toppings.

Equipment

  • Mixing Bowl
  • Measuring cups and spoons
  • Jar or Container
  • Spoon or Spatula

Notes

  • The oats will soften overnight, making them creamy.
  • Add honey or maple syrup for extra sweetness if desired.
  • This recipe works as a snack or dessert too!