Dalgona Coffee
This Dalgona Coffee is SO CREAMY! Whip up this viral sensation with just a few ingredients for a delightful coffee experience at home.
Servings: 2 servings
Ingredients
For the Coffee:
- 2 tablespoons granulated sugar helps create fluffy texture
- 2 tablespoons instant coffee granules use your favorite brand
- 2 tablespoons hot water helps dissolve coffee and sugar
- 1 cup milk any type, dairy or plant-based
- to taste Ice for serving
Instructions
Instructions
- Step 1: In a mixing bowl, combine 2 tablespoons of instant coffee granules, 2 tablespoons of granulated sugar, and 2 tablespoons of hot water.
- Step 2: Using a hand mixer or whisk, whip the mixture on medium speed until it becomes light, fluffy, and forms stiff peaks.
- Step 3: Fill a glass with ice and pour in 1 cup of your choice of milk.
- Step 4: Spoon the whipped coffee mixture on top of the milk.
- Step 5: Before sipping, give your Dalgona Coffee a gentle stir to combine the layers. Enjoy your creation!
Equipment
- Mixing Bowl
- Hand Mixer or Whisk
- Spoon
- Glass or mug
Notes
- Store leftover whipped coffee in an airtight container in the refrigerator for up to 3 days.
- For a fun treat, freeze whipped coffee in ice cube trays.
- Adjust sweetness by using coconut sugar or maple syrup as alternatives.