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Homemade Easy Cheesy Garlic Bread Recipe (Texas Toast Garlic Bread) photo
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Easy Cheesy Garlic Bread Recipe (Texas Toast Garlic Bread)

This Easy Cheesy Garlic Bread is a must-try! Creamy, cheesy, and garlicky goodness on thick Texas toast will have everyone asking for more!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings: 4 servings

Ingredients

  • 3/4 cup mayonnaise helps the cheese adhere to the bread
  • 4 cups shredded Cheddar Jack cheese for a flavorful, melty topping
  • 1/2 cup grated Parmesan adds a salty, nutty flavor
  • 1/4 cup parsley adds freshness
  • 1 teaspoon seasoned salt enhances overall flavor
  • 1/2 teaspoon freshly ground black pepper adds a kick
  • 1/2 cup salted butter for a rich base
  • 1 tablespoon chunky garlic paste gives the bread its garlicky punch
  • 8 slices Texas toast thick slices that hold up to toppings

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine the mayonnaise, shredded Cheddar Jack cheese, grated Parmesan, parsley, seasoned salt, black pepper, and chunky garlic paste. Mix well until creamy.
  • Place the Texas toast on a baking sheet in a single layer.
  • Use a spatula to spread the cheesy garlic mixture over each slice of Texas toast, covering evenly.
  • Bake for 15-20 minutes, or until the cheese is bubbly and golden brown.
  • Allow to cool slightly, slice into quarters, and serve warm.

Equipment

  • Large Mixing Bowl
  • Spatula
  • Baking Sheet
  • Oven

Notes

  • For a lighter version, use low-fat mayonnaise or Greek yogurt.
  • Try whole grain or gluten-free Texas toast for a healthier option.
  • Add crushed red pepper flakes for a spicy kick!