Go Back
Homemade Fresh Cherry-Limeade Refresher photo
Print Recipe Save it for later

Fresh Cherry-Limeade Refresher

This Fresh Cherry-Limeade Refresher is vibrant, tangy, and naturally sweet! A perfect thirst-quencher blending fresh cherries, lime juice, and honey for a summer delight.
Prep Time15 minutes
Total Time15 minutes
Course: Beverage
Cuisine: American
Keyword: Easy, Gluten-Free, Quick, Refreshing, Summer, Vegan
Servings: 4 servings

Ingredients

  • 2 cups fresh cherries pitted and halved
  • 1/2 cup fresh lime juice about 4-5 limes
  • 1/4 cup honey or agave syrup adjust to taste
  • 3 cups cold water
  • Ice cubes
  • Lime slices for garnish
  • Fresh mint leaves for garnish

Instructions

Step 1: Prepare the Cherries

  • Start by washing your fresh cherries thoroughly. Remove the pits and cut each cherry in half. Fresh cherries are the star of this recipe, so choosing ripe, juicy ones will make all the difference in flavor.

Step 2: Juice the Limes

  • Next, juice your fresh limes until you have about half a cup of juice. Fresh lime juice is essential for that bright, tangy zing that balances the sweetness of the cherries.

Step 3: Combine Cherries and Sweetener

  • In a blender or food processor, add the pitted cherries along with the honey or agave syrup. Blend until smooth. This step releases the natural juices and sweetness from the cherries, creating a rich base for the limeade.

Step 4: Mix Lime Juice and Water

  • Pour the fresh lime juice into a large pitcher. Add the cold water and stir well to combine. This dilutes the intense flavors and makes the limeade refreshingly light.

Step 5: Strain and Combine

  • Pour the blended cherry mixture through a fine mesh sieve or cheesecloth into the pitcher with lime and water. Use a spoon to press the pulp gently to extract all the juice and flavor. Discard the solids or save them for another use, like adding to yogurt or oatmeal.

Step 6: Chill and Serve

  • Add plenty of ice cubes to the pitcher to chill your Fresh Cherry-Limeade Refresher. Garnish with lime slices and fresh mint leaves for a beautiful presentation and an extra burst of aroma.

Equipment

  • Blender
  • Fine Mesh Sieve
  • Large Pitcher

Notes

  • Replace half the cold water with sparkling water for a fizzy twist.
  • Blend cherries longer and strain carefully for a smoother texture.
  • Adjust sweetness by adding more honey or agave syrup to taste.