Instructions

• Preheat the air fryer to 350°F for 3 minutes.
• Place the 10 frozen onion rings in the air fryer basket. Arrange them in a single layer if possible; you may stack them but do not fill the basket higher than halfway.
• Cook at 350°F for 5 minutes.
• Carefully turn each onion ring with tongs or a spatula so the other side is facing out.
• Increase the air fryer temperature to 400°F and cook an additional 6–8 minutes, checking at 6 minutes and removing when the rings are golden and crisp.
• Remove the onion rings from the basket and let them rest about 1 minute before serving.