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Healthy Breakfast Parfait Recipe (Homemade Granola)

Start your day with a delicious breakfast parfait layered with creamy yogurt, fresh fruits, and crunchy homemade granola!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Servings: 4 servings

Ingredients

  • 32 ounces Greek yogurt (vanilla flavored)
  • 1 lb strawberries (sliced or diced)
  • 1 cup blueberries
  • 2 cups prepared granola (homemade)

Instructions

  • Step 1: Prepare the Granola - Start by preheating your oven to 350°F (175°C). In a large mixing bowl, combine rolled oats, nuts (such as almonds or walnuts), a pinch of salt, and a drizzle of honey or maple syrup for sweetness. Mix well until everything is evenly coated.
  • Step 2: Bake the Granola - Spread the granola mixture evenly onto a baking sheet lined with parchment paper. Bake for about 20-25 minutes, stirring halfway through to ensure even browning. Keep an eye on it to prevent burning. Once it’s golden and fragrant, remove it from the oven and let it cool completely.
  • Step 3: Prepare the Yogurt and Fruits - While the granola is cooling, slice your strawberries and measure out your blueberries. In another bowl, give the Greek yogurt a good stir to ensure it's creamy and smooth.
  • Step 4: Assemble the Parfait - In a glass or bowl, start layering. Begin with a layer of Greek yogurt, followed by a layer of sliced strawberries, then a layer of blueberries, and finally a generous sprinkle of your homemade granola. Repeat the layers until your glass is filled, finishing with a layer of granola on top for that extra crunch.
  • Step 5: Serve and Enjoy - Serve immediately, or cover and refrigerate for a quick breakfast option later in the week. This Healthy Breakfast Parfait Recipe (Homemade Granola) is best enjoyed fresh, but it can also be prepped ahead for busy mornings.

Equipment

  • Mixing bowls
  • Measuring cups and spoons
  • Baking Sheet
  • Spatula
  • Storage Containers

Notes

  • Store leftover granola in an airtight container at room temperature for up to two weeks.
  • Customize your parfait with seasonal fruits or different yogurt types.
  • Assemble the parfait fresh for the best taste.