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Homemade Microwave Popcorn

This Homemade Microwave Popcorn is SO EASY! Whip up a fresh, customizable snack in minutes for your next movie night.
Prep Time5 minutes
Cook Time4 minutes
Total Time9 minutes
Servings: 4 servings

Ingredients

For the Popcorn:

  • 1/4 cup popcorn kernels high-quality
  • 4 tablespoons butter melted
  • to taste salt

Instructions

Instructions:

  • Measure out 1/4 cup of popcorn kernels.
  • Place the popcorn kernels in a large, microwave-safe bowl.
  • Use a microwave-safe plate to cover the bowl.
  • Microwave on high for about 2-4 minutes, listening for the popping sounds.
  • Melt your 4 tablespoons of butter in a small microwave-safe bowl or cup.
  • Once popping has stopped, remove the bowl from the microwave carefully. Drizzle the melted butter over the popcorn, and sprinkle salt to taste. Toss gently to coat.
  • Serve in bowls and enjoy your delicious snack!

Equipment

  • Microwave-safe Bowl
  • Microwave-safe plate
  • Spoon
  • Measuring cups and spoons

Notes

  • Use a large bowl to accommodate the expanding popcorn.
  • Store unpopped kernels in an airtight container to maintain moisture.
  • Get creative with flavors like spices or nutritional yeast for a cheesy taste.