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Homemade Popcorn in Microwave

This Homemade Popcorn in Microwave is a game changer! Quick, easy, and customizable, it's the perfect snack for any occasion.
Prep Time5 minutes
Cook Time4 minutes
Total Time9 minutes
Servings: 4 servings

Ingredients

  • 1/2 cup uncooked popcorn kernels
  • 2 tbsp butter melted
  • 1 tsp salt

Instructions

  • Measure out 1/2 cup of uncooked popcorn kernels.
  • Place the popcorn kernels into a microwave-safe bowl.
  • Cover the bowl with a microwave-safe plate.
  • Microwave the bowl on high for about 2-4 minutes. Stop when there’s a pause of about 2 seconds between pops.
  • Melt 2 tbsp of butter in a small dish in the microwave for about 30 seconds.
  • Carefully remove the bowl from the microwave, drizzle melted butter over the popcorn, and sprinkle with salt. Toss to coat.
  • Enjoy your Homemade Popcorn in Microwave warm!

Equipment

  • Microwave-safe Bowl
  • Microwave-safe plate
  • Measuring cups and spoons
  • Butter dish
  • Spatula or spoon

Notes

  • Store leftover popcorn in an airtight container to maintain crunch.
  • For a dairy-free version, replace butter with olive or coconut oil.
  • Experiment with different seasonings like garlic powder or flavored salts.