Instructions:

• Step 1: Cook the Pasta - Bring a large pot of salted water to a boil. Add the dried pasta of your choice and cook according to package instructions until al dente. Once cooked, drain and set aside.
• Step 2: Sauté the Aromatics - In a large skillet, heat the olive oil over medium heat. Add the finely chopped onion and sauté until translucent, about 3-4 minutes. Stir in the minced garlic and cook for an additional 1-2 minutes, until fragrant.
• Step 3: Cook the Chicken - Add the butter to the skillet, then toss in the bite-sized chicken pieces. Season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 7-10 minutes.
• Step 4: Create the Creamy Sauce - Pour in the heavy cream and bring it to a gentle simmer. Stir in the grated parmesan cheese until melted and combined. Add the chopped sun-dried tomatoes, mixing them into the sauce.
• Step 5: Combine Pasta and Sauce - Add the cooked pasta to the skillet, gently tossing to coat the noodles in the creamy sauce. If the sauce is too thick, feel free to add a splash of pasta cooking water to reach the desired consistency.
• Step 6: Garnish and Serve - Serve the Marry Me Chicken Pasta in bowls, garnished with fresh basil leaves. Enjoy it hot, and watch as everyone falls in love with this incredible dish!