Step 1: Gather Your Ingredients. Start by collecting all the ingredients listed above. Having everything in one place will make the process smoother and more enjoyable.
Step 2: Prepare the Bread. If you're using slices of bread, choose a type that is sturdy enough to hold the filling, like sourdough or whole grain. If you opt for a bun, slice it in half to create a sandwich.
Step 3: Spread Nutella. Generously spread Nutella on one side of each slice of bread or the inside of the bun. Don’t be shy—this is a Nutella Panini after all!
Step 4: Add Marshmallows. Place the two full-size marshmallows on top of the Nutella spread on one slice of bread. If you’re feeling adventurous, you can cut the marshmallows in half for easier melting.
Step 5: Sprinkle Graham Cracker Crumbs. Sprinkle approximately 2 tablespoons of graham cracker crumbs over the marshmallows for that extra crunch and flavor.
Step 6: Assemble the Panini. Top it off with the second slice of bread, Nutella side down, creating a sandwich. Press down gently to help the ingredients stick together.
Step 7: Toast Your Panini. If you’re using a panini press, simply place the sandwich inside and close it until golden brown and the marshmallows are melty. If using a skillet, heat a small amount of butter over medium heat, then place the sandwich in the skillet. Cook for a few minutes on each side, pressing down with a spatula until golden brown.
Step 8: Serve and Enjoy. Once your Nutella Panini is toasted to perfection, remove it from the heat. Let it cool for a minute, slice it in half, and serve warm. Enjoy the gooey, melty goodness!