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Oven Baked BBQ Chicken

This Oven Baked BBQ Chicken is a family favorite! Juicy chicken drumsticks and thighs coated in sweet and tangy BBQ sauce, perfect for any occasion!
Prep Time15 minutes
Cook Time50 minutes
Total Time1 hour 5 minutes
Servings: 4 servings

Ingredients

For the Chicken:

  • 1 pound chicken drumsticks (4 total)
  • 1.5 pounds chicken thighs (bone-in and skinless, 4 total)
  • seasoning salt to taste
  • 3/4 cup BBQ sauce of your choice
  • fresh parsley (chopped, optional, for garnish)

Instructions

Cooking Instructions:

  • Preheat your oven to 400°F (200°C).
  • In a large mixing bowl, combine the chicken drumsticks and thighs. Sprinkle seasoning salt evenly over the chicken.
  • Line a baking sheet with parchment paper or aluminum foil. Arrange the chicken pieces in a single layer.
  • Place the baking sheet in the oven and bake for 30 minutes.
  • After 30 minutes, brush the BBQ sauce generously over each piece.
  • Return the chicken to the oven and bake for an additional 15-20 minutes, or until the internal temperature reaches 165°F (75°C).
  • Once done, let it rest for a few minutes and garnish with chopped parsley if desired.

Equipment

  • Large Mixing Bowl
  • Baking Sheet
  • Parchment paper or aluminum foil
  • Meat Thermometer
  • Brush

Notes

  • Store leftovers in an airtight container for up to 3-4 days.
  • Freeze chicken in freezer-safe bags for up to 3 months.
  • Reheat in the oven at 350°F (175°C) for 15-20 minutes.