Oven-Grilled Salmon
Oven-Grilled Salmon is a delightful dish that brings the flavors of the grill indoors. Perfectly cooked salmon fillets, infused with olive oil and a touch of seasoning, create a meal that is not only delicious but also healthy. Whether you’re a seasoned chef or a kitchen novice, this recipe will make you feel like a…
Servings: 4 servings
Ingredients
Ingredients
- 4 salmon fillets 3-4 ounces each
- 2 tablespoonsolive oil
- 1/2 teaspoonsalt
- 1/2 teaspoonpepper
Instructions
Instructions
- Preheat the oven to 450°F (230°C).
- Line a baking sheet with parchment paper or use a nonstick baking sheet.
- Pat the 4 salmon fillets dry with a paper towel and place them on the prepared sheet, leaving space between fillets.
- Drizzle all 2 tablespoons olive oil evenly over the fillets, then sprinkle all 1/2 teaspoon salt and all 1/2 teaspoon pepper evenly over the fillets.
- Bake in the preheated oven for 12 to 15 minutes, until the salmon is opaque throughout and flakes easily with a fork.
Equipment
- Oven
- Baking Sheet
- Parchment Paper
- paper towel