Reindeer Chow
This Reindeer Chow is a festive treat! Crunchy, sweet, and salty, it’s perfect for holiday parties or cozy movie nights.
Servings: 8 servings
Ingredients
Ingredients
- 9 cups Rice Chex Cereal
- 1 cup semi-sweet chocolate chips
- 1/2 cup peanut butter creamy or crunchy
- 1/4 cup butter
- 1 teaspoon pure vanilla extract
- 1 1/2 cups confectioners' sugar
Instructions
Instructions
- Step 1: Prepare Your Workspace - Start by lining a baking sheet with parchment paper.
- Step 2: Melt the Mixture - In a microwave-safe bowl, combine the semi-sweet chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring in between, until melted and smooth. Stir in the pure vanilla extract.
- Step 3: Combine with Cereal - In a large mixing bowl, place the Rice Chex cereal. Pour the melted chocolate mixture over the cereal and gently fold together with a spatula.
- Step 4: Add the Sweetness - Sprinkle the confectioners' sugar over the mixture and stir gently.
- Step 5: Cool Down - Spread the mixture on the prepared baking sheet and allow to cool for about 30 minutes.
- Step 6: Serve & Enjoy - Once cooled, break into pieces and transfer to a serving bowl or an airtight container.
Equipment
- Large Mixing Bowl
- Microwave-safe Bowl
- Spatula
- Baking Sheet
- Parchment Paper
Notes
- Consider adding mini marshmallows or M&M's for extra fun.
- Almond or cashew butter can be used instead of peanut butter.
- Store in an airtight container to keep fresh for up to a week.
- Add spices like cinnamon or nutmeg for a warm flavor.