Instructions

• In a medium bowl, add 1/2 cup tahini, 1 clove garlic (crushed), 3 tablespoons maple syrup, juice of 1/2 lemon, 1 tablespoon sesame oil, 1/4 cup olive oil, and 1/2 teaspoon salt.
• Whisk the ingredients together vigorously until the mixture is smooth and uniform, scraping down the sides of the bowl as needed.
• Add water a little at a time, whisking after each addition, until the dressing reaches your desired consistency (smooth and pourable enough to drizzle or scoop).
• Taste and, if needed, adjust the balance using the ingredients on the list (lemon juice, salt, or maple syrup), whisk to combine, then pour over salad or use as a dip for veggies.