Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Print Recipe
Save it for later
Zaxbys Zax Sauce Easy Copycat Recipe
This Zaxbys Zax Sauce is SO EASY! Whip up this creamy, tangy dip in minutes for your chicken fingers or salads!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings:
4
servings
Ingredients
1
cup
mayonnaise
1
tablespoon
ketchup
adds sweetness and color
1
tablespoon
apple cider vinegar
for tanginess
1
teaspoon
Worcestershire sauce
for depth of flavor
1
teaspoon
garlic powder
for savory kick
1
teaspoon
black pepper
adds spice
1
teaspoon
sugar
to balance flavors
1
dash
hot sauce
optional, for spiciness
Instructions
Gather your ingredients and ensure everything is measured and ready to go.
In a mixing bowl, add the mayonnaise, ketchup, and apple cider vinegar.
Mix in the Worcestershire sauce, garlic powder, black pepper, and sugar. Add hot sauce if desired.
Blend all ingredients together until smooth and creamy.
Taste and adjust seasoning, adding more vinegar or sugar as needed.
Transfer to a jar or airtight container and refrigerate for at least an hour.
Equipment
Mixing Bowl
Whisk or spoon
Measuring Spoons
Jar or airtight container
Notes
Let the sauce sit in the fridge for a few hours for best flavor.
It can be stored in the refrigerator for up to a week.
Try adding additional spices like paprika for a twist.
Perfect with chicken tenders or fries!