If you’ve ever indulged in the deliciousness of Zaxby’s chicken fingers, you know that the real star of the show is the iconic Zax Sauce. Creamy, tangy, and just a little bit zesty, Zax Sauce elevates every bite. The good news? You don’t have to make a trip to Zaxby’s to enjoy this flavor sensation. With this easy copycat recipe, you can whip up your very own Zaxbys Zax Sauce right in the comfort of your kitchen. Get ready to take your dipping game to the next level!
Why This Recipe is a Keeper

This Zaxbys Zax Sauce Easy Copycat Recipe is a keeper for several reasons. Firstly, it perfectly captures the restaurant-style flavors that make Zaxby’s so beloved. Secondly, it’s incredibly simple to make, requiring just a handful of ingredients that you probably already have on hand. Finally, this sauce is versatile—use it not only for chicken fingers but also as a dressing for salads, a spread for sandwiches, or a flavorful dip for veggies. Once you try it, you’ll want to keep a jar in your fridge at all times!
What Goes Into Zaxbys Zax Sauce Easy Copycat Recipe
To make this delicious sauce, you will need the following ingredients:
- 1 cup mayonnaise – This is the creamy base of the sauce.
- 1 tablespoon ketchup – Adds a touch of sweetness and color.
- 1 tablespoon apple cider vinegar – For a bit of tanginess.
- 1 teaspoon Worcestershire sauce – This gives a depth of flavor.
- 1 teaspoon garlic powder – For that savory kick.
- 1 teaspoon black pepper – Adds a hint of spice.
- 1 teaspoon sugar – To balance the flavors.
- Optional: a dash of hot sauce – If you like it spicy!
Essential Tools for Success
Before you start whipping up this delightful Zaxbys Zax Sauce Easy Copycat Recipe, make sure you have the following tools on hand:
- Mixing bowl – For combining all the ingredients.
- Whisk or spoon – To mix everything together until smooth.
- Measuring spoons – For accurate ingredient measurements.
- Jar or airtight container – For storing your delicious sauce.
How to Prepare Zaxbys Zax Sauce Easy Copycat Recipe

Now that you have your ingredients and tools ready, let’s dive into the step-by-step process of making this zesty sauce.
Step 1: Gather Your Ingredients
Make sure all your ingredients are measured and ready to go. This will make the process quick and easy.
Step 2: Combine the Base Ingredients
In a mixing bowl, add the mayonnaise, ketchup, and apple cider vinegar. These are the foundational flavors of your sauce.
Step 3: Add the Flavorings
Next, mix in the Worcestershire sauce, garlic powder, black pepper, and sugar. If you like a little heat, feel free to add a dash of hot sauce at this point.
Step 4: Mix Until Smooth
Using a whisk or a spoon, blend all the ingredients together until you have a smooth and creamy sauce. Be sure there are no lumps.
Step 5: Taste and Adjust
Give your sauce a taste. If you feel it needs more tang, add a bit more apple cider vinegar. For extra sweetness, add a little more sugar.
Step 6: Store the Sauce
Transfer your Zaxbys Zax Sauce Easy Copycat Recipe into a jar or airtight container. Store it in the refrigerator for at least an hour to allow the flavors to meld.
Dietary Customizations

This recipe is easily customizable to suit different dietary needs. Consider the following adjustments:
- Vegan: Substitute mayonnaise with a vegan mayonnaise alternative.
- Gluten-free: Ensure your Worcestershire sauce is gluten-free.
- Low-calorie: Use a light or reduced-fat mayonnaise.
- Spicy: Add a teaspoon of your favorite hot sauce for some heat.
Recipe Notes & Chef’s Commentary
- For best results, let the sauce sit in the fridge for a few hours or overnight. This allows the flavors to develop even further.
- This sauce can be stored in the refrigerator for up to a week, making it perfect for meal prep.
- Feel free to experiment with additional spices like paprika or cayenne pepper for a unique twist.
- Pair this sauce with homemade chicken tenders or fries for a complete meal.
Freezer-Friendly Notes
The Zaxbys Zax Sauce Easy Copycat Recipe is not recommended for freezing due to the mayonnaise base, which can separate when thawed. It’s best enjoyed fresh, so make it in smaller batches if you’re worried about leftovers.
Your Questions, Answered
Can I use Greek yogurt instead of mayonnaise?
Yes! Greek yogurt can be a great substitute for mayonnaise, giving the sauce a tangy flavor and a lighter texture.
How long will this sauce last in the fridge?
Your homemade Zaxbys Zax Sauce can stay fresh in the refrigerator for up to one week when stored in an airtight container.
What can I use this sauce with besides chicken fingers?
This versatile sauce is perfect for dipping fries, drizzling over salads, or using as a spread in sandwiches and burgers.
Can I make this sauce ahead of time?
Absolutely! In fact, making the sauce ahead of time will enhance its flavor as the ingredients meld together. Just store it in the fridge until you’re ready to use it.
Quick Weeknight Wins
Looking for more easy meal ideas? Check out these quick recipes:
- Easy Chicken Tenders – Perfect for dipping in Zax Sauce!
- 30-Minute Vegan Tacos – A flavorful and speedy dinner option.
- Easy Chocolate Chip Cookies – A sweet treat to finish your meal.
- Quick and Easy Vegetable Stir-Fry – Healthy and colorful for any weeknight.
Before You Go
Now that you’ve mastered the Zaxbys Zax Sauce Easy Copycat Recipe, get ready to impress your family and friends with your newfound culinary skills. This sauce will quickly become a staple in your house, making every meal a little more special. Whether it’s for game day, a family dinner, or a casual gathering with friends, this creamy dipping sauce is sure to be a hit! Enjoy the delicious flavors, and don’t forget to share this recipe with your fellow food lovers. Happy dipping!

Zaxbys Zax Sauce Easy Copycat Recipe
Ingredients
- 1 cup mayonnaise
- 1 tablespoon ketchup adds sweetness and color
- 1 tablespoon apple cider vinegar for tanginess
- 1 teaspoon Worcestershire sauce for depth of flavor
- 1 teaspoon garlic powder for savory kick
- 1 teaspoon black pepper adds spice
- 1 teaspoon sugar to balance flavors
- 1 dash hot sauce optional, for spiciness
Instructions
- Gather your ingredients and ensure everything is measured and ready to go.
- In a mixing bowl, add the mayonnaise, ketchup, and apple cider vinegar.
- Mix in the Worcestershire sauce, garlic powder, black pepper, and sugar. Add hot sauce if desired.
- Blend all ingredients together until smooth and creamy.
- Taste and adjust seasoning, adding more vinegar or sugar as needed.
- Transfer to a jar or airtight container and refrigerate for at least an hour.
Equipment
- Mixing Bowl
- Whisk or spoon
- Measuring Spoons
- Jar or airtight container
Notes
- Let the sauce sit in the fridge for a few hours for best flavor.
- It can be stored in the refrigerator for up to a week.
- Try adding additional spices like paprika for a twist.
- Perfect with chicken tenders or fries!
