Air-Fryer Crunchy Lomein Spring Rolls

If you’re on the lookout for a delightful, crispy snack that combines the comforting flavors of lomein with the satisfying crunch of spring rolls, then you’re in for a treat! These Air-Fryer Crunchy Lomein Spring Rolls are not only simple to make but also packed with colorful veggies and tender chicken, making them a perfect appetizer or light meal. Plus, using an air fryer means you can enjoy all the crunch without the guilt of deep frying. Let’s dive into this delicious recipe that’s sure to impress your family and friends!

Why This Recipe Is a Must-Try

These Air-Fryer Crunchy Lomein Spring Rolls are a fantastic way to use up leftover lomein noodles, and they come together in no time. The air fryer ensures that they are evenly cooked and crispy, while the filling is bursting with flavor from the combination of veggies and chicken. Whether you are serving them at a party or enjoying a quiet night in, these spring rolls are a versatile dish that everyone will love.

Ingredients

To make these delightful spring rolls, gather the following ingredients:

• 1 cup cooked lomein noodles
• 1 cup shredded cabbage
• 1/2 cup grated carrots
• 1/2 cup diced bell peppers
• 1/4 cup chopped green onions
• 1 tablespoon soy sauce
• 1 teaspoon garlic powder
• 1 teaspoon ginger powder
• 1 package spring roll wrappers
• 1 cup cooked shredded chicken
• Cooking spray

Make sure to choose fresh ingredients for the best flavor and texture in your Air-Fryer Crunchy Lomein Spring Rolls.

How To Make Air-Fryer Crunchy Lomein Spring Rolls

Creating these spring rolls is as easy as 1-2-3! Just follow these simple steps:

Step 1: Prepare the Filling

In a large mixing bowl, combine the cooked lomein noodles, shredded cabbage, grated carrots, diced bell peppers, chopped green onions, cooked shredded chicken, soy sauce, garlic powder, and ginger powder. Mix everything together until well combined. This is where all the flavors meld together to create a delicious filling for your spring rolls.

Step 2: Assemble the Spring Rolls

Lay out a spring roll wrapper on a clean surface, with one corner facing you. Place about 2-3 tablespoons of the filling in the center of the wrapper. Fold the bottom corner over the filling, then fold in the sides, and roll it up tightly to seal. Make sure to seal the edges by applying a little water to the wrapper. Repeat this process until all the filling is used.

Step 3: Air Fry the Spring Rolls

Preheat your air fryer to 380°F (193°C). Spray the basket with cooking spray to prevent sticking. Place the spring rolls in the basket, ensuring they are not touching each other for even cooking. Spray the tops of the rolls lightly with cooking spray. Air fry for about 10-12 minutes, or until the spring rolls are golden brown and crispy. You may need to work in batches depending on the size of your air fryer.

Expert Tips

• Make sure your filling is not too wet to prevent the spring rolls from becoming soggy.
• Experiment with different vegetables based on what you have on hand—zucchini or mushrooms make great additions!
• For extra flavor, consider adding a splash of sesame oil to the filling mixture.
• To keep the spring rolls crispy, serve them immediately after cooking.

Variations and Customizations

• For a vegetarian version, skip the chicken and add more vegetables or some tofu.
• Try using different sauces, like teriyaki or hoisin, for a unique flavor twist.
• Incorporate herbs such as cilantro or basil for a fresh taste.
• Add spices like red pepper flakes for some heat!

How to Store Leftovers

If you have any leftover Air-Fryer Crunchy Lomein Spring Rolls, they can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer for about 5 minutes at 350°F (175°C) until heated through and crispy again.

FAQ

Can I use different types of noodles for this recipe?

Absolutely! While lomein noodles work beautifully, you can use other types of noodles such as rice noodles or even soba noodles, depending on your preference.

What dipping sauces pair well with these spring rolls?

A sweet chili sauce, soy sauce, or even a homemade peanut sauce would be fantastic accompaniments to these Air-Fryer Crunchy Lomein Spring Rolls.

Can I freeze the spring rolls before cooking?

Yes! You can freeze uncooked spring rolls. Just make sure to separate them with parchment paper to prevent sticking. When ready to cook, there’s no need to thaw; simply add a few extra minutes to the cooking time in the air fryer.

How can I make these spring rolls gluten-free?

To make gluten-free spring rolls, use gluten-free soy sauce and ensure that the spring roll wrappers are also gluten-free. There are many brands available that cater to gluten-free diets.

Conclusion

These Air-Fryer Crunchy Lomein Spring Rolls are an excellent addition to your recipe collection, offering a delightful crunch and a burst of flavor in every bite. They are perfect for gatherings, meal prep, or a quick snack! With simple ingredients and an easy preparation process, you’ll find yourself making these again and again. Don’t forget to share your creations with friends and family—they’ll be asking for seconds! Enjoy your culinary adventure and happy cooking!

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