Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better.

If you’ve ever reached for a Nature Valley Oats n Honey bar, you know the satisfaction of that crunchy, sweet bite filled with wholesome oats. But what if I told you that you could whip up a batch at home that not only rivals but actually surpasses them? That’s right! Today we’re creating our version of Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better. It’s packed with the same delightful flavors but is fresher, customizable, and made with love right in your kitchen. Let’s dive in!

Why This Recipe Works

This recipe is not just a simple copycat. It combines the perfect balance of texture and flavor by using rolled oats, rice crispies, and a touch of honey, creating a chewy yet crunchy snack bar. The addition of cornmeal gives an unexpected depth and slight nuttiness that elevates it beyond what you’d find in a store. Plus, we’re using wholesome ingredients that you can feel good about, making these bars a fantastic option for breakfast or an on-the-go snack.

What We’re Using

• 1 1/2 cups rolled oats: The star of the show, providing the base and heartiness.
• 1/2 cup rice crispies cereal: For that delightful crunch!
• 3 tablespoons cornmeal: Adds texture and a subtle flavor enhancement.
• Pinch of salt: To bring out the flavors.
• 1/4 teaspoon baking soda: Helps with the rise and texture.
• 1/4 cup honey: The sweetener that binds everything together.
• 2 tablespoons canola oil or coconut oil: Helps to keep the bars moist.
• 3/4 teaspoon vanilla extract: Adds a warm, comforting flavor.
• 1/2 tablespoon brown sugar: For a touch of caramel-like sweetness.

Cook’s Kit

• Mixing bowl: For combining all the dry ingredients.
• Spatula: Perfect for folding in the wet ingredients.
• Baking dish: A 9×9 inch square pan works best for these bars.
• Parchment paper: Makes it easy to lift the bars out of the pan.
• Oven: Preheated to 350°F to ensure even baking.

Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better.: Step-by-Step Guide

Step 1: Preheat the Oven

Start by preheating your oven to 350°F (175°C). This ensures that your bars will cook evenly and get that perfect golden hue.

Step 2: Prepare Your Baking Dish

Line a 9×9 inch baking dish with parchment paper, leaving some overhang on the sides. This will make it super easy to lift the bars out once they’re cooled.

Step 3: Mix the Dry Ingredients

In a large mixing bowl, combine the rolled oats, rice crispies cereal, cornmeal, salt, and baking soda. Stir until everything is evenly mixed.

Step 4: Combine the Wet Ingredients

In a separate bowl, whisk together the honey, oil, vanilla extract, and brown sugar until well combined. You want the mixture to be smooth and cohesive.

Step 5: Combine Wet and Dry Ingredients

Pour the wet ingredients into the dry mixture. Using a spatula, mix until everything is well coated. The oats and crispies should be thoroughly combined with the honey mixture.

Step 6: Press into the Baking Dish

Transfer the mixture to your prepared baking dish. Press it down firmly with your spatula or your hands to ensure it holds together during baking.

Step 7: Bake

Place the dish in the oven and bake for 20-25 minutes, or until the edges are golden brown. You’ll know they are done when the kitchen fills with a warm, inviting aroma.

Step 8: Cool and Cut

Once baked, remove the dish from the oven and let it cool in the pan for about 10 minutes. Then, lift the bars out using the parchment overhang and let cool completely on a wire rack. Once cooled, cut them into squares or rectangles—whatever suits your snacking style!

How to Make It Lighter

• Use less honey: Substitute with a sugar-free syrup or reduce the amount.
• Replace oil: Use unsweetened applesauce instead of oil for a lower-fat option.
• Skip the brown sugar: You can omit it or use a natural sugar substitute.
• Increase the oats: Add more oats to reduce the proportion of sweet ingredients.

Common Errors (and Fixes)

Here are some common mistakes to avoid when making your Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better.:

• Bars falling apart: Ensure you press the mixture firmly into the pan before baking.
• Overbaking: Keep an eye on your bars; they can quickly turn from golden to burnt.
• Too chewy or dry: Adjust the baking time slightly, or add a bit more oil or honey.
• Not enough flavor: Make sure your vanilla extract is fresh and consider adding a pinch of cinnamon for added depth.

Keep It Fresh: Storage Guide

To keep your Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better. fresh, follow these simple storage tips:

• Store in an airtight container at room temperature for up to one week.
• For longer storage, keep them in the fridge for up to two weeks.
• You can also freeze them! Wrap individual bars in plastic wrap and place them in a zip-top freezer bag for up to three months.

Your Top Questions

Can I substitute the honey?

Yes! You can use maple syrup or agave nectar for a different flavor profile, but keep in mind this may alter the texture slightly.

Are these bars gluten-free?

If you use certified gluten-free rolled oats and rice crispies, then yes, these bars can be gluten-free!

Can I add mix-ins like nuts or dried fruit?

Absolutely! Feel free to add in your favorite nuts, seeds, or dried fruit to customize your bars. Just be sure to adjust the wet ingredients slightly if you’re adding a lot.

How can I make these bars vegan?

To make them vegan, substitute the honey with maple syrup and use coconut oil instead of canola oil. They’ll be just as delicious!

Try These Next

• Strawberry Oatmeal Breakfast Bars – A fruity twist on the classic bar.
• Peanut Butter Brownie Swirl Cookies – Indulge in these decadent cookies for a sweet treat.

Bring It to the Table

Now that you’ve mastered the art of creating Just Like Nature Valleys Oats n Honeys Bars..Actually theyre Better., you can enjoy them anytime, anywhere. Pack them in your lunch, serve them at a picnic, or enjoy them as a pre-workout snack. With their delightful chewiness and crunch, they’re bound to become a favorite in your household.

These homemade bars are not only easy to make but they offer a healthier alternative to store-bought versions. With a few simple ingredients and a little bit of time, you’ll have a delicious snack that could very well become a staple in your kitchen. Enjoy the process, and happy baking!